Lemon Pickle
Lemon Pickle
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Made with sun-cured lemons and hand-blended spices, this pickle is a tribute to age-old recipes. No vinegar, no synthetic preservatives — just patience, premium ingredients, and cold-pressed mustard oil. Tart, spiced, and deeply nostalgic.
Ingredients
Ingredients
Lemon, cold-pressed mustard oil, salt, turmeric, fennel seeds (saunf), fenugreek seeds (methi), nigella seeds (kalonji), red chilli powder, coriander powder
Storage Information
Storage Information
Store in a cool, dry place. Keep away from moisture and always use a clean, dry spoon. No refrigeration required.
Shipping
Shipping
FAQ
FAQ
Q: Is vinegar added to this pickle?
A: No. Our lemon pickle is completely vinegar-free and fermented naturally in the sun.
Q: How is the lemon softened?
A: The lemons are sun-cured over days, allowing them to soften and absorb the spices naturally.
Q: What makes this pickle different?
A: It’s handcrafted in small batches using cold-pressed mustard oil, with no refined oils, acids, or preservatives.
Q: Can I store it outside or does it need refrigeration?
A: You can store it in your kitchen cabinet — no need to refrigerate if handled with a dry spoon.





Our commitment
We believe in a form of farming which is entirely cruelty-free and good for this entire ecosystem be it soil, air, water, humans or animals. While keeping this as our sole mission, we bring food which is free from any kind of artificial additives and in its truest form directly to your doorsteps.





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